Noble Pig: Recent Comments

Comment on Super Saucy Chicken over Angel Hair Pasta

2012-02-16T01:30:31Z

Looks fantastic! I wish I had a bottle or two of your wine around. Stupid Massachusetts, one vote makes a difference my ass. Heh.

Comment on Beef Bourguignonne

2012-02-15T14:35:42Z

I love making stews...so hearty and rich for the cold and dreary weather, and just easy to put together and cook all day! This looks wonderful and I will definitely give it a try!

Comment on Beef Bourguignonne

2012-02-14T15:03:23Z

I can feel the love in this dish!!! Great for Valentine's Day.

Comment on Beef Bourguignonne

2012-02-14T04:06:15Z

BEAUTIFUL!

Comment on Slow-Cooker Roast Pork with Cranberry-Pineapple Sauce

2012-02-13T21:45:25Z

I've used both. I like the butt better.

Comment on Slow-Cooker Roast Pork with Cranberry-Pineapple Sauce

2012-02-13T18:12:06Z

Hi, are you using a pork shoulder (Boston butt) or a regular pork roast?

Comment on Noble Pig's Chocolate-Pinot Noir Fondue

2012-02-12T16:53:48Z

I know we always say we will bookmark a recipe but this one is going into the archives for sure.

Comment on Glazed Doughnut Muffins

2012-02-12T14:09:14Z

Mini, but you can make them in the regular size as well. Just increase the cooking time.

Comment on Glazed Doughnut Muffins

2012-02-12T06:35:59Z

Is the recipe for the mini or regular sized muffin tins?

Comment on Bacon, Egg & Toast Cups

2012-02-10T01:17:55Z

What's not to love about those cute little cups of goodness??? YUM. And a clever way to feed a crowd.
Thanks for this one. Your photos are so realistic, they are making me hungry for breakfast already. (it is 7 p.m.) :))